Main Courses

Please contact us for more selections.

Roasted beef tenderloin

Chef’s butter sauce reduction
Served on baby arugula

Mediterranean chicken

Green olives, capers, sweet plums,
Garlic brown sugar, white wine

Thai curry

Baby corn, straw mushrooms,
Water chestnut, fresh herbs, lime
(Shrimp, beef, chicken, or veg)

Chile lime Chilean sea bass

Marinated with olive oil, chile peppers, fresh herbs, lime wedge
Served with Asian vinaigrette

Linguine Bolognese

Hot Italian sausage, red wine, cream

Honey Sriracha chicken

Tender chicken thighs, garlic, scallion
Sweet, spicy Asian flavors

Linguine Puttanesca

Mediterranean olives, feta, tomato
Garlic, fresh herbs
(Vegetarian)

Asian-marinated salmon

Marinated in delicious Asian seasoning
Topped w/ scallions, sesame seeds

Mediterranean white fish

Atlantic cod, onion, tomatoes
Kalamata olives, fresh herbs

Chicken Asiago

Tender chicken breast lightly breaded
White wine, cream, Asiago, fresh herbs

Chile-garlic noodles

Pan roasted peppers, chilies, garlic
Honey balsamic reduction, Asian wonton noodles
(Vegetarian)

Gnocchi w/ pesto

Cream sauce, feta, heirloom tomatoes,
kalamata olives, fresh herbs
(Vegetarian)

Rosemary chicken

Chicken thigh medallions, bacon, garlic
Wild mushrooms, red wine reduction

Asian braised baby back pork ribs

Gently milk braised and served w/
Housemade pineapple bbq sauce

Citrus Cuban pulled pork

Marinated w/ orange-lime seasoning

Chicken Dijon mascarpone

Creminis, marsala wine, fresh herbs
Creamy mustard sauce

Stuffed Portobello mushrooms

Sun-dried tomatoes, mascarpone
Gorgonzola, garlic, fresh herbs
(Vegetarian)

Chicken tarragon

Tender chicken thighs, tarragon, shallot
Creamy white wine sauce

Chile lime salmon

Marinated w/ fresh lime, chile peppers
Spicy mustard, olive oil, fresh herbs
Topped w/ scallions

Asian braised short ribs

Boneless short ribs, Asian seasoning
Topped with fresh scallion