Roasted beef tenderloin
Chef’s seasoned garlic butter
Served on baby arugula
Mediterranean chicken
Tender chicken thigh, green olives,
Capers, sweet plum, garlic, white wine
Walleye
Olive oil poached w/ kalamata olives,
Onion, tomato, fresh herbs
Served w/ lemon wedge
Thai curry
Baby corn, straw mushroom,
Water chestnut, fresh herbs, lime wedge
(Vegetarian)
Chile lime Chilean sea bass
Olive oil poached, sriracha, fresh herbs
Asian vinaigrette, lime wedge
Linguine Bolognese
Spicy Italian sausage, red wine, cream
Honey Sriracha chicken
Tender chicken thighs, garlic, scallion
Sweet, spicy Asian flavors
Linguine Puttanesca
Mediterranean olives, feta, tomato
Garlic, fresh herbs
(Vegetarian)
Mediterranean white fish
Olive oil poached Atlantic cod
Kalamata olives, onion, tomato
Lemongrass chicken
Chicken breast, Vietnamese vinaigrette
Mint, cilantro, red leaf lettuce, lime
Chile balsamic noodles
Shallots, garlic, chilies, fresh herbs
Asian noodles, honey-balsamic reduction
(Vegetarian)
Asian marinated salmon
Olive oil poached w/ Asian seasoning
Topped w/ scallion and sesame seeds
Gnocchi w/ pesto cream sauce
Feta, heirloom tomatoes, kalamata,
Creamy pesto sauce, fresh herbs
(Vegetarian)
Rosemary chicken
Chicken thigh, bacon, garlic
Wild mushroom, red wine reduction
Asian braised baby back pork ribs
House made pineapple bbq glaze
A Green Mangos signature dish!
Steak bites
Beef tenderloin medallions, parsley
Tossed in garlic butter
Served w/ horseradish sauce
Asian beef short rib
Braised boneless ribs, Asian seasoning
Topped w/ fresh scallion, Fresno chilies
Chicken Margherita
Chicken breast, mozzarella, pesto
Topped w/ heirloom grape tomatoes
Cajun pulled pork
Slow roasted pork, Cajun flavors, cilantro
Served w/ Hawaiian slaw
Chile lime salmon
Olive oil poached, sriracha, fresh herbs
Topped w/ scallions