Sides

Please contact us for more selections.

Crème fraiche mashed potatoes

Creamy potatoes, cream cheese
Topped w/ fresh chives

Green Mangos signature salad

Field greens, fresh mango, candied pecans, goat cheese
Served w/ Chef’s house made dressing

Asparagus Asiago

Roasted and topped w/ prosciutto

Green Mangos signature rice

Wild mushrooms, fresh thyme
Drizzled w/ black truffle oil

Strawberry spinach salad

Baby spinach, fresh fruit, Brie cheese,
Red onion, candied pecans
Served w/ honey-poppy seed dressing

Baby bok choy

Tossed w/ honey Teriyaki sauce

Chile-garlic noodles

Shallots, garlic, chilies, honey, fresh herbs
Asian wonton noodles tossed w/honey-balsamic reduction

Field greens w/ fresh fruit

Mixed greens, fresh fruit, candied pecans, blue cheese
Served w/ Chef’s house made dressing

Roasted balsamic veggies

Squash, zucchini, red onion, tomatoes,
Red & yellow peppers, portobello,
Goat cheese, served room temp

Indonesian salad

Beautiful display of fresh vegetables,
Apples, Asian shrimp chips
Served with Chef’s peanut dressing

Potato gnocchi w/ wild mushrooms

Parmesan, shallot, garlic
(Vegetarian)

White truffle mashed potatoes

Creamy potatoes, truffle oil, cream cheese,
Garlic, house seasoning

Maui bell peppers

Gourmet variety sautéed w/
Chef’s special seasoning, fresh herbs

Asparagus Provençal

Heirloom grape tomatoes, feta

Mashed potato bar

Classic Southern pan gravy,
Pesto cream sauce, ham, cheese, scallion

Caesar salad

Classic romaine, croutons, Parmesan
Served w/ Chef’s house made Chipotle Caesar dressing

Watercress & roasted pear salad

Roasted beets, candied pecans, blue cheese
Served w/ Chef’s house made dressing

Roasted asparagus

Mushroom sage evoo, house seasoning

Kale Sonoma salad

Tender kale topped with avocado, carrots, caramelized pecans, Heirloom grape tomatoes
Served w/ house made vinaigrette

Bacon mac and cheese

Apple wood smoked bacon,
Béchamel sauce, fresh herbs