Pricing and Policy

We look forward to serving you.

We thank you for allowing us to be a part of your special day and will take great care to ensure your event is a success.

A non-refundable “save the date” deposit of $1,000 is required to reserve your date. A 50% down payment is due upon signing a contract (or at least three months prior to the event) with the balance due one week from the day of the event. A final count is required 14 business days prior to the event.

Thank you for allowing Green Mangos Catering to be a part of your special day. We look forward to serving you!

Base prices

Heavy Hors d’oeuvre receptions: $25+
Buffet and Plated Dinner receptions: $35+
Dessert receptions: $10+
Non-alcoholic beverages: $3+

*Server fees and rentals (dinnerware, silverware, glassware, linens, napkins) are additional.

State and local sales tax will be applied to the total invoice. To better serve you, we are licensed and insured. Visa, Mastercard and Discover are accepted.

Do you have any questions?

We can reached by phone at 651.263.0278 or by email at email.

Wedding catering charcuterie board

See our photos to inspire your event.

Photo Gallery